H.A.B.I.T.S.

Healthy Eating

Fuel for Body and Brain

Brain foods like omega-3s, iron, and colorful vegetables literally build neural pathways. You are what you eat — especially when you're growing.

Try today

Try the Rainbow Plate challenge — 6 colors of food in one meal today!

Why it matters

The brain is 60% fat. Every bite builds it.

Omega-3 fatty acids (found in fish, walnuts, flaxseed) form the structural membrane of every brain cell

Iron deficiency in the first 2 years permanently affects cognitive development — even if corrected later

The gut produces 90% of serotonin. What your child eats directly affects their mood and behavior

Children need 25-30 different foods per week for optimal micronutrient coverage

What to do at every age

Tap an age range to see specific guidance for your child

0 to 1 year
  • Breast milk or formula is complete nutrition for the first 6 months
  • Introduce single-ingredient purees at 6 months — one new food every 3 days
  • Avoid honey, salt, and added sugar under 1 year
1 to 3 years
  • Offer 3 meals and 2 snacks daily at consistent times
  • Include dal, rice, and vegetables at every meal
  • Food refusal is normal — keep offering without pressure
3 to 6 years
  • Rainbow plate: aim for 5 different colors of food daily
  • Involve them in cooking — children eat what they help make
  • Limit juice to 120ml per day; water is the best drink
6 to 12 years
  • Iron-rich foods for brain focus: spinach, lentils, eggs, meat
  • Breakfast is non-negotiable for school performance
  • No screens at meals — teach mindful eating
12 to 16 years
  • Calcium peak: 1300mg per day for bone density
  • Protein for growth spurts: eggs, paneer, legumes, chicken
  • Teach label reading and healthy food choices for independence

H.A.B.I.T.S. Quick Reference

All 6 habits on one page. Print it, stick it on the fridge, practice it daily.

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